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Bittermilk - Bourbon Barrel-Aged Manhattan

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Bittermilk - Bourbon Barrel-Aged Manhattan

Bittermilk's formulation captures the essence of a classic Manhattan cocktail as a non-alcoholic elixir. Using port wine (alcohol-removed), grapes, raisins and their No.1 Bitter Formula, they replicate the sweet vermouth flavour, enhanced with a bit of cherry. Aged in Willett bourbon barrels, the mixer gains charred oak and vanilla notes, while that trademark No.1 Bitter Formula (the base of their No.1 Old Fashioned) adds complex bitterness for balance. Stir 1 Part Bittermilk Manhattan and 4 Parts Rye or Bourbon with lots of ice. Strain into a cocktail glass, and serve up. Garnish with a brandied cherry.

Also pairs well with soda water for a non-alcoholic spin on a Vermouth & Soda.

8.5 oz bottle (approx. 17 servings)
Made in Charleston, SC, USA
Refrigerate after opening

Ingredients: water, Florida raw cane sugar, raisin juice concentrate, burnt sugar, alcohol removed port wine, cherry juice concentrate, tartaric acid, vanilla extract, grape juice concentrate, orange peel, spices, gentian root, cinchona bark

Bittermilk's formulation captures the essence of a classic Manhattan cocktail as a non-alcoholic elixir. Using port wine (alcohol-removed), grapes, raisins and their No.1 Bitter Formula, they replicate the sweet vermouth flavour, enhanced with a bit of cherry. Aged in Willett bourbon barrels, the mixer gains charred oak and vanilla notes, while that trademark No.1 Bitter Formula (the base of their No.1 Old Fashioned) adds complex bitterness for balance. Stir 1 Part Bittermilk Manhattan and 4 Parts Rye or Bourbon with lots of ice. Strain into a cocktail glass, and serve up. Garnish with a brandied cherry.

Also pairs well with soda water for a non-alcoholic spin on a Vermouth & Soda.

8.5 oz bottle (approx. 17 servings)
Made in Charleston, SC, USA
Refrigerate after opening

Ingredients: water, Florida raw cane sugar, raisin juice concentrate, burnt sugar, alcohol removed port wine, cherry juice concentrate, tartaric acid, vanilla extract, grape juice concentrate, orange peel, spices, gentian root, cinchona bark

$5.40

Original: $15.42

-65%
Bittermilk - Bourbon Barrel-Aged Manhattan

$15.42

$5.40

Description

Bittermilk's formulation captures the essence of a classic Manhattan cocktail as a non-alcoholic elixir. Using port wine (alcohol-removed), grapes, raisins and their No.1 Bitter Formula, they replicate the sweet vermouth flavour, enhanced with a bit of cherry. Aged in Willett bourbon barrels, the mixer gains charred oak and vanilla notes, while that trademark No.1 Bitter Formula (the base of their No.1 Old Fashioned) adds complex bitterness for balance. Stir 1 Part Bittermilk Manhattan and 4 Parts Rye or Bourbon with lots of ice. Strain into a cocktail glass, and serve up. Garnish with a brandied cherry.

Also pairs well with soda water for a non-alcoholic spin on a Vermouth & Soda.

8.5 oz bottle (approx. 17 servings)
Made in Charleston, SC, USA
Refrigerate after opening

Ingredients: water, Florida raw cane sugar, raisin juice concentrate, burnt sugar, alcohol removed port wine, cherry juice concentrate, tartaric acid, vanilla extract, grape juice concentrate, orange peel, spices, gentian root, cinchona bark

Bittermilk - Bourbon Barrel-Aged Manhattan | Cocktail Emporium